It was during one boring blog hunting session that I chanced upon Nandita's Blog and came across this recipe for an Indianised cheesecake.
It looked very simple to recreate and when we had a couple of friends over for dinner , I set out to make this (which feels kind of foolish on after thought as I should have first tested it out on my very own darling guinea pigs).
The fact that they asked for seconds was a saving grace.
I followed Nandita's recipe to a tee,except that I used fresh strawberries and did not get any blueberry jam to top it with.
|Cheesecake standing tall!!!|
Recipe Source: Saffron Trail